HUAXIN Smart Robot Ice Cream Vending Machine - Commercial Grade with 15s Fast Serving
Space-Saving, Fully Automated & High-Profit Solution for Malls, Scenic Spots & Retail Stores
Кастомизация:
Available
Тип:
Commercial
Экологичность:
Indoor/Outdoor
Состояние:
Power Supply
Basic Info.
| Mode NO. | B83 | Payment | Multiple Methods |
| Charge System | 220V AC | Function | Fast Cooling,Auto-Clean,Night Mode |
| Commodity Reserves | 60-180 Cups | Intelligent Control | App Remote |
| Touch Screen | 32-inch | Power-off Protection | No |
| Extended Networking | 5G/4G/WiFi/Bluetooth | Change | Taste Combination |
| Failure Self Detection | One-Click | Customized | Available |
| Weight | 320KG | Specification | 0.91㎡ |
| Screen Size | 32-inch | Noise Level | <45dB |
| First Forming Time | 5s | Application Environment | Commercial |
| Recognizable Coins | Yes | Recognizable Banknotes | Yes |
Описание продукта
smart ice cream business in one machine, twenty for seven automated service, five flavors with twenty seconds quick output, green refill and self cleaning system real faster, reloading from empty to five o o cup capacity in one hundred eighty second f d a certified and team n cyl zero human summer franchise


1. Solve Your Core Pain Points
- Space Anxiety: Traditional vending machines are bulky, limiting placement. Our robot ice cream vending machine occupies only 0.91㎡, fits on bars or small retail spaces, maximizing your valuable floor area.
- Hidden Labor Costs: Manual ice cream serving takes 2+ minutes per cup. Our fully automated system eliminates labor—from selection to payment to serving, it’s done in 15-30 seconds, saving staffing expenses.
- Lost Impulse Buys: 30% of customers abandon purchases due to long queues. With 15s fast serving and visual production windows, we turn passersby into buyers, boosting conversion rates.
- Low Profit Efficiency: Traditional machines produce 100-300 cups/month. Our max models yield 160-180 cups per full tank, with daily sales up to 200 cups in high-traffic areas.
- Cleaning Hassles: No daily manual disassembly—one-click self-cleaning function simplifies maintenance, saving time and effort.
2. Core Selling Points of HUAXIN Robot Ice Cream Vending Machine
Space Revolution - Compact & Easy to Use
- Ultra-small footprint (0.91㎡) and 320KG weight with adjustable casters—one person can move it.
- Plug-and-play design: No assembly or store renovation needed, ready to use in minutes.
Full Automation - Labor-Free Operation
- Closed output port ensures contactless production, keeping ice cream clean and hygienic.
- From flavor selection to payment to serving, the entire process is automated, reducing labor costs significantly (one person can manage 10 machines).
Smart Black Technology - Master OS Intelligent System
- Dual-mode switching: Work mode and night mode optimize energy consumption.
- App remote control: Check temperature, raw material levels, sales data, adjust prices, and view revenue reports anytime, anywhere.
- One-click troubleshooting: 95% of issues can be resolved remotely, minimizing downtime.
- Sub-account profit sharing: Automatically split profits with malls/partners by ratio.
- Coupon function: Drives cross-industry traffic and repeat purchases.
High-Profit Module - Diverse Flavors & High Margins
- 59 customizable flavors: Combine 1 base, 3 toppings, and 3 jams for rich variety.
- Exclusive cheese flavor (same quality as DQ, 1/3 lower price) boosts repeat rate by 30%.
- Milk tea-style toppings (e.g., taro balls, grape jelly) increase repeat rate by 25%.
- 43% expansion rate with built-in gear pump—no ice crystals, better taste.
- High profit margin: Single cup cost $0.22-$0.27, selling price $0.9-$1.5, margin over 65%. Most users recover investment in 3-4 months.
Premium Core Components - Durable & Reliable
- Compressor: Embraco with inverter technology, 45% faster cooling (5s quick cooling), 40% energy saving (10-15 kWh/day).
- Key parts: German imported condenser fan, Omron photoelectric sensors, UL-certified circuit boards—ensuring long-term stable operation (millions of cycles for relays, solenoid valves, and mixing motors).
- Sterilization system: UV + pasteurization + 2-6℃ low-temperature antibacterial function in the hopper, meeting food safety standards.
3. Why Choose HUAXIN?
- Industry authority: 13 years of experience, 11 product iterations, 70% domestic market share, exported to 33+ countries.
- International certification: CE, ETL, RoHS, CB certified, with 20+ patents.
- Strong production capacity: 15,000㎡ factory, 2 production lines, annual output of 10,000+ units.
- Reliable after-sales service: 24/7 online support, free system upgrades, lifetime maintenance, 98% remote problem resolution.
4. Frequently Asked Questions (FAQ)
Q: How many flavors can the machine make?A: Up to 59 flavors via combining 1 base, 3 toppings, and 3 jams.
Q: How long does it take to make one cup?
A: 15-20 seconds, the fastest is 15 seconds.
Q: Is the machine easy to clean?
A: Yes, it has a one-click self-cleaning function—we recommend cleaning 1-2 times a week.
Q: Does it support customization?
A: Yes, customize appearance, voltage, payment methods, and language systems.
Q: What payment methods are supported?
A: Coins, banknotes, credit cards, QR codes—customizable upon request.
Q: What is the warranty policy?
A: 1-year whole machine warranty, 24/7 remote video support, easy replacement of modular parts.
Q: Can it operate without internet?
A: Yes, it can sell offline normally. Internet access enables remote monitoring and other advanced functions.
Q: Where can it be placed?
A: Malls, commercial streets, scenic spots, snack streets, railway stations, airports, schools, parks—all high-traffic areas. Get the Huaxin ice cream vending machine product manual
Click to download the product manual for the ice cream vending machine: download
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